Total Seasons :1Total Episodes : 6
Food is art, and art is food. In this spicy mockumentary, we meet six of the world's most revolutionary chefs -- each redefining the dining experience.
Can a hot head famous for his $15 grilled cheese possibly add… even more cheese?
Air Date : 2019-08-08
Her food tastes like nothing – but it teaches us everything.
Air Date : 2019-08-15
Wunderkind or mad scientist? Meet the molecular gastronomist who's put sentient dessert on the menu.
Air Date : 2019-08-22
Prigione Cafe's elderly baker is a slave to tradition: no electricity, or joy, since 1819.
Air Date : 2019-08-29
Eat fresher than ever before: sprouts directly from the dirt, eggs straight from a hen's cloaca.
Air Date : 2019-09-05
Her dishes are hot, sticky, spicy, and wet. Clothing is optional, kissing encouraged.
Air Date : 2019-09-12